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Skiathos island

Eating out in Greece is a national pastime and a leisurely pleasure.
Wherever you go you will discover that the local cuisine offers you just about everything. The freshly caught fish hold the first place in the menu that pleasantly tickles your nose while they are cooked on charcoal. 
The traditional mezedes that are accompanied by ouzaki is one of the assets of the islands cuisine and if they are combined with the ideal landscape, then they can become your best company. You might have finished your food, but your taste delight, continues. No one is allowed to leave the island without trying the extraordinary syrupy sweet from almonds but also the traditional marzipans
Skiathos main town  has a busy and cosmopolitan feel, and has many places to eat out, ranging from simple fish tavernas to restaurants offering Chinese and French cuisine. For those looking for a wide choice of nightlife, Skiathos town has a good number of bars, and clubs with foreign and Greek music.
The cost of dinner for one, not including drinks, start 6 Euro
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